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Preheat oven to 350 degrees.
Meat pulled from one rotisserie chicken
1 bottle Daily Red hot sauce
1 cup of your favorite bleu cheese salad dressing
1 cup grated cheddar cheese
Shred chicken and place in large bowl. Stir in 1 cup of bleu cheese dressing and 1 bottle of Daily Red hot sauce. Top with grated cheddar cheese. Bake in oven for 15-20 minutes or until cheese is bubbly. Serve with assorted crackers and celery sticks.