2 pkgs. reduced fat cream cheese, softened at room temperature 1 cup sharp cheddar cheese, shredded ½ sweet red bell pepper, finely chopped ½ bottle of Daily Red hot sauce Stir cream cheese and cheddar cheese together. Add chopped red pepper and Daily Red and mix thoroughly. Chill for at least 30 minutes before serving […]
Category Archives: Daily Red
1-1/2 cups lowfat buttermilk 1/4 cup Daily Red hot sauce 1-1/2 cups stone-ground yellow cornmeal 1/2 cup whole wheat pastry flour or all-purpose flour 1/4 cup lowfat plain yogurt 1 egg 2 TB canola oil, divided 1/4 cup butter, melted 2 tsp. baking powder 1 tsp. seasoned salt 2 tsp. honey Preheat oven to 425 […]
15-oz. can of garbanzo beans (chick peas) drained and rinsed 1/3 cup Daily Red hot sauce 1 tsp. seasoned salt 3 TB. fresh lemon juice 1/3 cup Tahini paste 1 TB fresh thyme, minced Mix all of the ingredients in a blender (liquids first) and pulse until smooth. Makes about a cup and a half. […]
1 lb. fresh shrimp, peeled and deveined 2 tsp. soy sauce 6 tsp. peanut oil or canola oil, divided into 3 parts 4 cloves fresh garlic, minced and divided into two parts 2 tsp. fresh ginger, peeled and minced 1 tsp. sesame oil 1/4 cup Daily Red hot sauce 1/2 cup dry white wine Rind […]
2 baked pastry shells 2 eggs, plus 2 extra yolks 1 cup half and half 1/2 cup Daily Red hot sauce 1 tsp. seasoned salt 1 cup grated Swiss cheese 1 pkg. frozen chopped spinach, drained 1/2 cup onion, diced 1/4 cup red bell pepper, diced 8 ozs. mushrooms, sauteed in 2 tsp. olive oil […]
We’ve enjoyed this many a night with friends. Sometimes we make our special whole wheat sourdough pizza crust and other times we use whole wheat pita bread. This is a fun dinner party meal that can be scaled up or down, depending on the number of guests. Each guest can prepare a custom pizza with […]
1 cup stone ground yellow grits 4 cups water (ideally — “beach water” from Edisto Island) 1 teaspoon salt 1 cup grated cheddar cheese 1-3 Tablespoons Daily Red hot sauce Bring water and salt to a rolling boil. Slowly pour grits into water, stirring constantly with a whisk. Return to a boil, then reduce heat. […]
12 oz. package of 4 fully cooked spicy chorizo sausages (Niman Ranch Brand recommended) 1 sweet onion, chopped 3 TB extra virgin olive oil 4 cloves fresh garlic, minced 28 oz. can chunky tomato sauce (Muir Glen Organics recommended) 1 cup Carolina Plantation heirloom rice or long grain white rice, uncooked 1 cup water ¼ cup […]
This is our family’s Christmas morning breakfast and is a treat for any special weekend brunch. Just prepare it the night before and keep it refrigerated. Bake for one hour before serving. 1/4 cup butter, softened 1 loaf fresh Italian bread, sliced with 3/4-inch thick slices 20 slices of Swiss cheese 20 slices deli baked […]
1 8oz bar cream cheese, softened 1/2 cup sharp cheddar, grated 1/2 cup sweet red bell pepper, finely chopped 1/3 to 1/2 bottle Daily Red hot sauce 1 package wonton wrappers 1 TB extra virgin olive oil Stir cream cheese and cheddar together. Add red bell pepper and hot sauce and mix thoroughly. Drop one […]